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AUGUST  2002

A  MID-EAST  SUMMER  NIGHT’S  DREAM


Exotic Blossom Water
Hand Cleansing



Sitting Duck Sigara Boregi
Shredded Duck Confit, Phyllo, Cherries,
Syrian Goat Cheese, Mint Parsley Salad,
Medjool Date Spiced Vinaigrette



Many Salads
Seven Layer Mediterranean Dip with Tiny Garnishes
Hummus, Tabbouleh, Baba Ganoush, Persian Cucumber,
Baby Tomato, Olives, Lettuce Cups, Herbs,
Sumac, Zahtar Cracker Bread



“ Baklava Shrimp ”
Kadaif Wrapped Shrimp, Saffron Basmati Rice Cake,
Tamarind Syrup, Orange Blossom Water Lemon Honey,
Crushed Nuts



Rose Petal Ice



Kibbeh Kabab
Ground Lamb, Bulgar Wheat, Harem of Spices,
Three Vegetables, Harissa, Chilled Yogurt Sauce
Printable Menu